Eggplant Caviar

Eggplant caviar is a delicious culinary preparation from Mediterranean cuisine. It is preserved in sterilized jars, allowing it to keep for several months. This preservation method helps maintain all the flavors and aromas of the eggplant, making it an excellent option to enhance dishes, spread on toasted bread, or serve as a condiment with various appetizers and main courses.

Eggplant caviar is not only delicious but also versatile and nutritious, as eggplant is an excellent source of fiber, vitamins, and minerals.

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