Artichokes with Stems

We carefully prepare our artichokes with stems by peeling them by hand, blanching them, and then cutting them from young artichokes. This method ensures a tender, non-fibrous texture while maintaining a delightful firmness and crunch.

Our artichokes will elevate your dishes with their unique flavor. Our artichoke hearts are marinated in olive oil.

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3 other products in the same category:

Artichokes

Artichoke Hearts Baby Artichokes

Undoubtedly, the artichoke heart, its central part, is the most delectable, sought-after, and cherished. Its tenderness and melting texture make it a true culinary gem. Experience the delicacy preserved in every bite with our "Baby Artichoke" preserves. Harvested at maturity and prepared with care to capture freshness and flavor. An elegant and delicious...

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Artichokes

Artichoke Caviar

The Mayssen artichoke caviar is made from carefully selected young artichoke hearts. Peeled and blanched by hand, they retain a tender and delicate texture. This smooth and refined caviar is enhanced by a light olive oil marinade, bringing an authentic flavor to your dishes and appetizers. This caviar is perfect for adding a delicate and creative touch to...

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Artichokes

Grilled Artichokes

Indulge in grilled perfection with our preserved grilled artichokes. Harvested at their peak flavor, these delightful artichokes are carefully grilled to capture their smoky aroma and exquisite tenderness. Each bite transports you to a Mediterranean feast, where the artichoke's sweetness meets the subtle char of the grill.

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Olives

Sliced Black Olives

Canned sliced black olives offer a convenient option for those who enjoy the rich and distinctive flavor of olives in their dishes. These slices are carefully prepared from high-quality black olives, pitted, and cut into thin slices, then preserved in brine to maintain their freshness and authentic taste. Whether used to top salads, pizzas, pasta, or...

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Tomatoes

Sun-Dried Tomatoes

Sun-dried tomatoes are a delicious way to preserve the intense flavors of this red fruit. To prepare this preserve, ripe tomatoes are sliced and dehydrated by exposure to the sun. To store sun-dried tomatoes, they are typically placed in glass jars and covered with olive oil, often mixed with aromatic herbs, garlic, and peppers to enhance flavor. This...

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Olives

Pitted Green Olives

Canned pitted green olives are an excellent option for those seeking convenience and flavor in their cooking. These olives are carefully selected, pitted, and preserved in a light brine to maintain their delicate taste and crisp texture. Pitted green olives are perfect for enhancing a variety of dishes, from salads to main courses and appetizers.

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